Whether you are preparing for the apocalypse or just ensuring your family’s safety and staying prepared, emergency food rations will help ensure your ability to endure until rescue arrives. From underground bunkers to airplanes, lifeboats, and even backpacking and road trip survival kit’s the biggest constant and most difficult choice has always been food; what will last, how do store it and how to make it taste like real food. Emergency food rations are a must for any survival kit and years ago a dried fatty meat, or pemmican, was used as an emergency ration. It was kept in lifeboats and aircraft because even though it was not very appealing, it lasted a long time and had a great caloric content per weight. Now we have better alternatives when all other food sources run out.
Survivor Industries, Inc., Datrex, Inc., and Vita-Life Industries, Inc. are just a few of the manufacturers of emergency food rations. Each company provides emergency food rations with a 5 year shelf life packaged in such a manner that meets the stringent guidelines set forth by the United States Department of Defense and can withstand temperatures ranging from -40 F to 300 F. Emergency food ration provides for the daily caloric needs of any person in a high stress situation and is non thirst provoking. Enriched with vitamins and minerals and containing no cholesterol or tropical oils these ready to eat emergency food rations come in a variety of flavors including lemon, vanilla, coconut, and apple cinnamon. Some such as Mainstay TM by Survivor Industries, Inc. are Kosher and meet the dictates for Halal.
Ranging in price from three to seven dollars per ration and typically sold by the case. There are no shortages of survival websites where these emergency food rations can be ordered from and delivered straight to your door. Having an average case weight of 16 pounds and measuring 13 x 6 x 7 inches delivery is relatively cheap and storage is simple. As a consumer and survivalist this makes completing your survival kit easier (and much better tasting) than it has ever been.
